~Our Renewals~ Hey my WBC family! I've been a little hush- hush lately. Our 14th wedding ann...
So again, one of the sweets off the list that has a lonnnng shelf life..woo woo! We finished up our chocolate spoons for the coffee station.. just under 100 made... And then we did about 60 white chocolate covered MINT OREOS for the candy bar. We're doing mostly candy at the bar, but I wanted a few "treats/desserts" as well :) And the best part??? With the mint oreos, after you bite into them, they're BLACK WHITE AND GREEN! how freaking cool is that???? all my wedding colors in one treat!
I'm soo flipping excited that I learned to put candy in the freezer to set it. Makes a huuuuge difference. They pop right out and have that glossy finish! yay! Super easy DIY and saves us money on one more overpriced colored candy that we'll be buying :) I have a few tricks up my sleeve to cut costs on all these candies.. I'll keep you posted! :)
Oh and I'm trying to put a cute little note with each candy/dessert... Like these are the FH and GM Curtis's faves :)
Do you have any unique ideas for your candy bar to share? Or ways to cut some costs? Please share!